Capriotada makes a wonderful sweet and delicious dessert. It's well worth the effort! CAPRIOTADA 1/2 cup dark brown sugar (packed) 1 1/2...
Capriotada makes a wonderful sweet and delicious dessert. It's well worth the effort! CAPRIOTADA 1/2 cup dark brown sugar (packed) 1 1/2...
Take a tortilla, fill it with some delicious fillings and what do you have? Is it a burrito? Or a chimichanga? Or maybe it's a Quesadi...
I love simple and healthy food. Here's a typical recipe that would be served in Mexico for the mid-day meal, called Comida. It would tr...
I have recently been involved in a discussion about authentic Mexican food. The problem is how do you define "authentic". If two...
It's a rainy, windy Sunday afternoon here in the north and I was just thinking what a perfect day to curl up with a good book and a cup ...
Dia de los Muertos , the Mexican Day of the Dead is celebrated each year on November 2nd. For those of us used to the celebration of Hallowe...
Let's talk about peppers and chilies. Are chili peppers really peppers? Or are chilies really something different than peppers. Of cours...
The word "salsa" comes from the Spanish word for sauce. It's also related to the Latin word "sal" which means salad....
Welcome to the Mexican Food Lovers blog. It is our intention to share our love of mexican food and mexican recipes. We'll discuss ingred...